Homemade jam and paneer toast. |
I never would have thought to make a sweet dish from this ricotta-like cheese, but then remembered it's what my favorite dessert - ras malai - is made from, so why not?
Mix in some homemade jam (blueberry/ginger and peach/vanilla) and put the mixtures on lightly toasted sliced baguette for a perfect addition to your brunch menu. I can't take any credit for the delicious homemade jams, as they were provided by a friend, but for easy instructions on how to make the cheese, see my January post "Homemade Paneer."
Looks yum... !
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